5 Must-Try Lebanese Dishes and Where to Find Them
Lebanese cuisine is renowned for its rich flavors, fresh ingredients, and vibrant colors, making it a favorite among food lovers around the world. If you’re looking to explore the culinary delights of Lebanon, here are five must-try dishes and where to find them:
- Raw Kibbeh (Kibbeh Nayyeh): A beloved Lebanese delicacy, raw kibbeh is made from finely ground lean meat, typically beef or lamb, mixed with bulgur wheat and a blend of spices. Served with fresh vegetables, olive oil, and mint leaves, it’s a delicious and nutritious appetizer that’s perfect for sharing with friends and family. For an authentic taste of raw kibbeh, head to Tawlet El Qamar, where you can enjoy this traditional dish alongside other Lebanese specialties.
- Mashewe (Mixed Grill): For meat lovers, mashewe is a must-try Lebanese dish. This mouthwatering platter features a variety of grilled meats, including chicken kebabs, lamb chops, beef skewers, and kafta (seasoned ground meat), served with grilled vegetables and a side of creamy garlic sauce. For a feast fit for a king, check out Beit El Qamar’s onsite restaurant, where you can indulge in a generous serving of mashewe while taking in the breathtaking views of the surrounding mountains.
- Hummus: No Lebanese meal would be complete without hummus. This creamy dip, made from mashed chickpeas, tahini, lemon juice, and garlic, is a staple of Lebanese cuisine and is enjoyed as a snack, appetizer, or side dish. For some of the best hummus in town, head to Beit El Qamar’s restaurant, where you can savor this classic dish alongside other traditional Lebanese favorites.
- Falafel: Crispy on the outside, soft and fluffy on the inside, falafel is a popular Lebanese street food made from ground chickpeas, herbs, and spices, shaped into balls and deep-fried until golden brown. Served in a pita with tahini sauce, pickles, and fresh vegetables, it’s a satisfying and flavorful meal that’s perfect for lunch or dinner. For authentic falafel that will transport you to the streets of Beirut, check out Beit El Qamar’s onsite restaurant, where you can enjoy this tasty treat with a side of spectacular views.
- Tabbouleh: Light, refreshing, and bursting with flavor, tabbouleh is a classic Lebanese salad made from finely chopped parsley, tomatoes, onions, mint, and bulgur wheat, dressed with olive oil and lemon juice. It’s the perfect accompaniment to grilled meats or as a light meal on its own. For a taste of authentic tabbouleh made with the freshest ingredients, be sure to visit Beit El Qamar’s restaurant, where you can enjoy this traditional dish in a picturesque setting.
Leave a Reply